Single malt whiskey is a much sought-after with the huge peat-smoke that's usually of southern Islay - but also proposing richness and a dryness that turns it into a fascinating tipple. The 16-year-old has become a standard Islay dram from the Lagavulin distillery.

If you're looking for a food pairing along with this beauty, try extremely flavored

salty blue cheeses, that balance the intense, sweet and salty, peat rich, character

of this Lagavulin delightfully.

It has very thick and rich flavors. A huge mouthful of Sherry and malt with amazing fruity sweetness, but also a delightful sweetness. Powerful peat and oak, Big.

More like Lapsang Souchong tea than Lapsang Souchong! The smokiest noses from Islay. It's big, intense, and redolent of sweet spices, iodine, creamy vanilla, good, and mature Sherry. Stunning, isn't it?

If we talk about the finish of the product, it is one of the best selling among the liquor lovers.  Moreover, The finish is long, with figs, dates, peat smoke, spicy finish, figs, dates, and vanilla.

Alcohol: 43%
Country: Scotland
Type: Islay Single Malt Scotch Whisky